Month: December 2017

Poppy seed bread sticks/Paluchy chlebowe z makiem

Very easy to make, soft bread sticks, are great to be served with a salad, your favourite soup, or simply enjoyed on their own….

Gingerbread chunks with marzipan/Krajanka piernikowa z marcepanem

I was looking for perfect gingerbread recipe for Christmas. I came across many deliciously looking cake recipes but I could not decided whether to make loaf cake, gingerbread cookies or ginerbread-something-else. So I combined a few recipes together and the result was all I wanted, all in one bite!…

Mince pies/Angielskie babeczki “mince pie”

Mince pies are a mandatory element of Christmas, my must-have-must-eat sweet indulgence. With or without a cream or brandy sauce – equally enjoyed….

Herbes de Provence bread/Chleb z ziołami prowansalskimi

This is one of the easiest breads I’ve ever made. It has perfect crust, lovely soft crumb and amazing herby flavour. The dough is very loose, stretchy and sticky but doesn’t require long mixing or kneading, only until all ingredients are well combined. In other words, my lazy experiment turns out to be a successful…