Cute looking, delicious and irresistibly bubblegummy cupcakes – you just have to make them….
Category: MINI CAKES
Amaretti and raspberry cupcakes/Babeczki z malinami i amaretti
This is a great way to convert plain vanilla cupcakes into something original and delicious. Just add crunchy amaretti biscuits and some raspberries for a refreshing taste.
Profiteroles with pastry cream/Profiterolki z kremem budyniowym
I think everybody knows these light pastry balls filled with smooth custard-like cream, topped with bittersweet chocolate ganache. It may seem at first that making profiteroles it’s very difficult and only experienced chefs can make choux pastry. I thought that as well and it took me a while before I decided to give it a…
Coffee creams/Kawowe ciasteczka
Delicious and easy to make coffee cookies with creamy filling. …
Gingerbread chunks with marzipan/Krajanka piernikowa z marcepanem
I was looking for perfect gingerbread recipe for Christmas. I came across many deliciously looking cake recipes but I could not decided whether to make loaf cake, gingerbread cookies or ginerbread-something-else. So I combined a few recipes together and the result was all I wanted, all in one bite!…
Coconut and banana muffins/Mufiny bananowo-kokosowe
Yet again there were three ripe bananas left in the fruit bowl and nobody will even look in that direction. Although the skin doesn’t look too appetising with a few dark spots, fruits are completely fine inside and don’t deserve placing in a food waste bin. The best way to save them is to make…
Beetroot muffins with cream cheese frosting/Muffiny z buraczkami i kremem twarogowym
Beetroot cakes are usually made with melted dark chocolate or cocoa powder. This is a version without any of them. Instead of heavy, brownie-like consistency, these muffins are soft and fluffy, but still moist, with a nice crunch from the walnuts and subtle, slightly earthy taste of beetroot. Delicious!
Menu
Meta
Welcome to dannicooks.com